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MENU

Dinner Menu*Menu pricing depends on your selections and guest counts*


Appetizers/Salads
Start with a appetizer or salad for your first course (FOR COURSES)


Dressed Garden Salad
Artesian greens with cucumbers,tomatoes, cheese and red onions dressed in your favorite dressing (Ranch,Bleu Cheese,Italian Vinegrette


Caesar Salad
Romaine lettuce tossed in caesar dressing , parmesan and garlicky croutons


Philly Cheesesteak Eggrolls
Philly cheesesteak ribeye steak,peppers,onions and white american cheddar deep fried and served with sweet chili sauce


Southwestern Eggroll
Sauteed chicken, black beans , colby jack cheddar cheeses and peppers deep fried


Shrimp Eggroll
shrimp , cabbage and vegetable mix


Salmon Bites
Grilled salmon Bites with teriyaki sauce


Spinach & Artichoke Dip
Creamy spinach and artichoke dip served with pita chips/tortilla chips


Chili Butter Lobster Tail
Grilled lobster with charred lemon then basted with mild chili butter


Grilled Chili Butter Prawns
Grilled with charred lemon and basted in mild chili butter


Crab Cakes w. Remoulade


Char Grilled Oysters
Grilled oysters with garlic buttah, lemon,spinach and parmesan



Proteins



Lamb Chops
Marinated and Seared finished with a sticky honey garlic glaze


Steak
Grilled with signature sauce


Stuffed Salmon
Seared Salmon fillet stuffed with shrimp, sharp cheddar cheeses, cream cheese, garlic and spinach)


Stuffed Chicken
Chicken breast stuffed with cheddar cheese, shrimp, cream cheese, spinach and garlic


Grilled Salmon
7 oz grilled fillets


Grilled Chicken
Chicken breast grilled with aromatics


Fried Wings
Fried crispy party or whole wings


Jumbo Shrimp
Sauteed garlicky shrimp


Garlic Butta Lobster Tails
Sauteed in garlic butta sauce


Grilled Bourbon Peach Pork Chop


Tuscan Chicken


Jerk Chicken



Sides



Mac & Cheese
6 cheese creamy baked mac


Yellow rice


White Jasmine Rice


Mash Potatoes


Loaded Potatoes
mashed or baked potatoes loaded with cheddar cheese, scallions/chives, bacon & sour cream


Scalloped Potatoes
Thinly sliced potatoes baked in heavy cream and parmesan cream sauce


Rice Pilaf


Dirty Rice



Vegetables



Sauteed Veggie Mix
Squash,zucchini, peppers, onions. broccoli sauteed in signature blend


Asparagus


Broccoli


Green Beans


Brussels Sprouts
Pan fried with soy honey garlic sauce


Corn on the cob


Mexican Street Corn


Roasted Cauliflower


Sauteed Cabbage

© 2021 Chef Flossy. 

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